Pour the pack mixture in a bowl add water and mix it well.
Make small balls of the mixture and keep it a side.
Heat oil in a pan & one by one fry the balls till it becomes brown in colour.
Your Medu Vada is ready to eat, serve it with ChatPat instant sambar Gravy & ChatPat Peanut Chutney.
You can eat it with, sweet dhai, like Dhai Vada
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